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When it comes to using gas more efficiently at home for cooking, heating and hot water, it’s easy to think you need to make big changes to see a difference. In reality, it’s often the small, everyday habits that add up over time without sacrificing comfort.

On a busy summer day at Fitzroy Beach, most people are thinking about the surf, the sun, and time with family. In the background, a team of volunteer lifeguards is watching every wave, ready to act when something goes wrong.

There’s something special about Easter baking. The scent of warm spices, the anticipation of that first bite and the comfort of a tradition passed down through generations. Few treats capture that feeling quite like freshly baked hot cross buns.

With thousands of river and waterway crossings across the Firstgas network, checking submerged pipelines has always been an important part of our maintenance schedule. In the past, it’s been a challenging undertaking: risky, time-consuming and providing only limited information. Thanks to new technology and a partnership with WSP, we can now survey waterways quickly, safely and with robust results.

Here’s a delightful green recipe to brighten your day. It’s super quick and efficient when you’re cooking with natural gas.

Firstgas, part of Clarus was proud to support this year’s Energy Sector Fishing Competition over Summer, an event that brings together people from across the energy sector while giving back to the local New Plymouth community. Although we didn’t have a Firstgas team on the water this year, we were pleased to come on board as a sponsor and see the positive impact the competition delivered.

A successful trial has demonstrated that satellite surveillance could be a fantastic way to monitor our pipelines for potential hazards. Currently, rural pipelines are checked for hazards using monthly or bimonthly helicopter surveillance.